Lost Origin Don Benji Geisha 053_082

Extra Information

Nestled in the heart of Panama City above a Craft Brewery, Lost Origin unique coffee processing facility thrives on innovation and experimentation, far from traditional farms.

At Lost Origin, they challenge conventional coffee norms, embracing a dynamic trial and error approach that fuels creativity.

This coffee is first depulped, and ferment with cultivated yeast of Kveik Voss , Torulaspora Delbruechkii, Pichia Kluyveri & Lactobacilus Plantarum. Then the coffee is slightly washed and sundried on Patio Beds